Father’s Office is 100% local!
That’s right, local produce, local meat and only the finest ingredients!
Our beef is born and bred on King Island! 100% grass fed, they are free of any nasty chemicals, hormones or growth steroids – just the way we like it!
The juicy pork we provide comes from the free range sows in the Otway Ranges who are raised outdoors and fed a natural, grain based diet that is free of hormones and in-feed antibiotics.
Our tender La Ionica chickens are non-caged from Victoria and are free of hormones! Because of the super special air-chilling processing they go through, there is no chance of any foul chemicals getting added to the delicious meat!
And the lamb we serve is 100% grass fed, coming to us from Gippsland. This area is known for having the best lamb in Australia – this is apparently due to the salt in the grass they consume. All of their products are free of both hormones and chemicals.
ALSO, every stock, sauce, dessert and veggie pattie is made on the premises!
You may find yourself asking…
“how can they serve such delicious meat for so cheap?”
and the secret is… It’s because we are just that good!
Next time you visit us, make sure you try some of our locally delicious and lovingly home made dishes!